Hi I’m Sareh and I’m 27,Enjoy the pleasure of cooking fresh meals in nature.

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Middle Eastern Village Cooking: Grilled Fish Around Fire & Traditional Clay Bread
Epic Persian Village Feast: 10kg Turkey Cutting , Beetroot Salad & Grandma’s Traditional Sweets
Unbelievable Autumn Dish! Lamb & Veggies Cooked Inside Pumpkin | Village Life in Iran
IRAN Village Life : Cooking The Best Roasted Chickens ! Juice Meats with Tandoori Bread
Village Life of IRAN : Cooking Lamb Muscle Stew with Fava Beans Rice & cinnamon roll
Peaceful Village Cooking :Ox Tongue Feast & Clay-Baked Bread with Salad & Mushroom Sauce
Rainy Mountain Village Cooking 🌦️ Traditional Rooster, Pumpkin Dessert & Pickles in Rural Iran
We Cooked a Full Lamb Stew for the Entire Village | Harvest Fig & Homemade Dessert
IRAN Village Life: Traditional Cooking of 15-kg Fish & Local Bread Under Salt | Mountain Life
Mix of IRAN Village Cooking : 15kg Burger & Making Local Cheese with Rustic Fries
From Walnut Harvest to Table | Cooking Stuffed Fish Lavangi & Baklava | Northern Village Food
IRAN Village Life : Mix of Cooking Traditional Lunch & Baking local Bread in a Clay Oven
Baking on the Rocks : Ancient Rustic Breads & Meatballs Without an Oven From Northern IRAN
Authentic Iranian Lamb Ribs & Minced Mutton! Shah Kebab Village Style Cooking
Cooking 3X 10kg Fish in Nature | Ultimate Fire-Grilled Village Recipe
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