Hi I’m Sareh and I’m 27,Enjoy the pleasure of cooking fresh meals in nature.

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IRAN Village Life: Cooking Spring Dish in a Peaceful Countryside Kitchen

Iranian Village Food : Cooking 5–kg Burgers and Barbecue Sauce in a Clay Oven

Iranian Village Cooking: Rural Girls’ Secret Fish Recipes & Baking Fresh Onion Bread

Epic Nomadic Recipes From IRAN : Cooking Super Giant Lamb Ribs with Rice in a Clay Oven

Authentic Northern Iranian Lamb Stew Recipe with Fresh Celery: Traditional Cooking Over Fire

Iranian Nomadic Recipes : Cooking Delicious Lunch with Eggplant & Baking fresh Bread on a Wood Fire

Iranian Village Cooking: Amazing Stuffed Fish & Bean Stew Baked in Clay Oven

Traditional Spring Dish: Unique and Delicious Dish & Making Carrot Jam | Village Cooking

Grandma’s Secret Pot : Stuffed Grape Leaves and Juicy Lamb Ribs Cooked on the Stove

How Iranians Cook Fish and Stew in Rural Villages | No Modern Tools

Village Recipe From IRAN : Cooking Traditional Cuku With Chicken, Vegetables & Eggs

Rural Life in Northern IRAN: Milking Cows & Crafting Stuffed Bread with Chicken by Village Girls

Daily Routine of Rural Life From Northern Iran : Cooking Unique Recipe with Lamb & Vegetables

Authentic Rural Iranian Cooking : Chicken & Barberry Rice Baked in a Barrel Oven

IRAN Nomadic Life :Cooking Delicious Lunch in Traditional Style | Unique Healthy Recipes of Village
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